Pineberry Salsa – Chop pineberries, red onions, cilantro, and jalapeños. Squeeze in lime juice for a zesty salsa perfect for grilled chicken or tortilla chips.
Pineberry Smoothie – Blend pineberries with banana, Greek yogurt, and honey. It’s a sweet and tangy breakfast or snack that’s packed with vitamins.
Pineberry Caprese Skewers – Swap tomatoes for halved pineberries. Skewer them with mozzarella balls and basil leaves. Drizzle with balsamic glaze.
Pineberry Tarts – Fill mini tart shells with vanilla custard and top with sliced pineberries for a dessert that’s both elegant and delicious.
Pineberry Lemonade – Muddle pineberries and mix with fresh lemon juice and sparkling water for a fun twist on classic lemonade.
Pineberry Chia Jam – Cook pineberries with honey and chia seeds to make a naturally thick, low-sugar jam great for toast or yogurt.
Pineberry Bruschetta – Top toasted baguette slices with pineberry slices, ricotta cheese, and a sprinkle of mint for a sweet-and-savory appetizer.
Pineberries are more than just a novelty—they’re a delightful ingredient that can elevate both sweet and savory dishes.