Matcha Sugar Cookies: The Green Goodies Your Holiday Table Needs

Striking Color: The natural green hue from matcha powder stands out beautifully among traditional holiday desserts.

Unique Flavor: Matcha offers a slightly grassy, subtly sweet taste with a touch of umami, balancing the sweetness of sugar cookies.

Easy to Make: The recipe is simple—just blend matcha powder into your favorite sugar cookie dough.

Customizable Shapes: Use holiday-themed cookie cutters to make trees, stars, or snowflakes for a seasonal flair.

Eye-Catching Glaze: Drizzle with white chocolate or icing for a festive finish that also adds sweetness.

Healthier Twist: Matcha contains antioxidants and less sugar than traditional dyed cookies.

Kid-Friendly: Fun to bake and decorate with kids, adding a playful element to your holiday baking.

Holiday Conversation Starter: Their color and flavor are sure to spark curiosity and compliments at any gathering.

STAY CONNECTED