Crispy Cauliflower Nachos in 20 Minutes? Air Fryer Magic Revealed!

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Flavor Boost: Toss with olive oil, smoked paprika, cumin, garlic powder, salt, and pepper.

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Crispy Coating: For extra crunch, sprinkle a bit of cornstarch or panko breadcrumbs before air frying.

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Golden Perfection: Look for edges to turn golden-brown and crispy – that’s your signal they’re ready.

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Layer It Up: Arrange cauliflower on a plate, then top with black beans, jalapeños, corn, and cherry tomatoes.

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Cheese, Please: Add shredded cheese and pop back into the air fryer (or microwave) for 1-2 minutes to melt.

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Gluten-Free & Low-Carb: These nachos are friendly for various diets while still being totally delicious.

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Finishing Touches: Garnish with fresh cilantro, avocado slices, sour cream, or lime wedges.

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STAY CONNECTED

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