I Ditched the Oven for My Air Fryer — My Salmon’s Never Been Juicier

Faster Cook Time – My salmon’s ready in under 12 minutes. No preheating, no waiting.

Perfect Texture – Crispy edges with a tender, juicy center — every single time.

Consistent Results – The air fryer’s compact size gives me even cooking, minus the guesswork.

Minimal Cleanup – Just one basket to clean. No greasy baking trays or foil.

Healthier Option – I use less oil and still get that golden sear I love.

Flavor Boost – The sealed heat intensifies seasoning. A little goes a long way.

Small Kitchen Hero – In tight spaces, the air fryer wins. It’s compact and energy-efficient.

Versatile Cooking – I add veggies beside the salmon. It’s a full meal in one go.

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