I Ditched the Oven for My Air Fryer — My Salmon’s Never Been Juicier
Faster Cook Time
– My salmon’s ready in under 12 minutes. No preheating, no waiting.
Perfect Texture
– Crispy edges with a tender, juicy center — every single time.
Consistent Results
– The air fryer’s compact size gives me even cooking, minus the guesswork.
Minimal Cleanup
– Just one basket to clean. No greasy baking trays or foil.
Healthier Option
– I use less oil and still get that golden sear I love.
Flavor Boost
– The sealed heat intensifies seasoning. A little goes a long way.
Small Kitchen Hero
– In tight spaces, the air fryer wins. It’s compact and energy-efficient.
Versatile Cooking
– I add veggies beside the salmon. It’s a full meal in one go.
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