Is Your Oatmeal Still Good? 7 Signs It’s Time to Toss It

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Off Color – Discoloration, such as yellowing or dark spots, can mean mold or spoilage.

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Visible Mold – Any sign of mold (white, green, or fuzzy growth) means it’s definitely time to toss.

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Clumping – Oats should be dry and loose. Moisture can cause clumps, which means contamination.

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Strange Taste – A bitter or stale taste indicates rancidity, especially in oat products with added fats.

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Airtight Containers – Keep oats in a sealed container to prevent moisture and pests.

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Cool, Dark Place – Store in a pantry away from heat and light to extend freshness.

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Freeze for Long-Term Storage – Want to store oats over a year? Freezing them works great.

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